Relish and Liptaur Cheese Tray
Cruising during Thanksgiving? You certainly don’t have to miss out on the feast! If you happen to be with a few more people than usual, you can whip up a meal that all will be grateful for. Like this liptaur cheese tray.
Try out our simple crowd-pleasing Relish and Liptaur Cheese Tray if you’re on the water this year. The flavors are reminiscent of antipasti.
8 oz. cream cheese
4 Tbsp. butter
½ cup onion, minced
1 Tbsp. capers, drained
1½ Tbsp. paprika
1 tsp. mustard
1 tsp. anchovy paste
2 tsp. caraway seeds
Crackers, pickles, celery and carrot sticks
Place first eight ingredients in a bowl and blend well. Transfer the mixture to a serving bowl and refrigerate. Serve with crackers and vegetables.
By Lori Ross, Southern Boating November 2018