Cruising during Thanksgiving? You certainly don’t have to miss out on the feast! If you happen to be with a few more people, you can whip up a meal that all will be grateful for.
Try out our simple and refreshing Cranberry Spritz if you’re on the water this year. It’s a crowd-pleaser.
1 cup cranberry juice
3 cups sparkling wine
12 cranberries, frozen
Add ice to four large wine glasses, and divide the cranberry juice between them. Top each with the wine. Skewer cranberries for garnish or just drop four in each glass.
By Lori Ross, Southern Boating November 2018