Hawaiian Salsa
Take your tastebuds on a trip to the islands with this tangy Hawaiian Salsa.
Sweet and savory, this tangy twist on salsa will have everyone on board saying Aloha!
Ingredients:
14.5 oz. canned diced tomatoes, drained
½ orange bell pepper, diced
½ purple onion, diced
1 jalapeño, seeded and diced
½ bunch cilantro, minced
½ Tbsp. garlic, minced
½ tsp. ground cumin
½ Tbsp. salt
2 Tbsp. lime juice
1 cup mango, diced
1 cup pineapple, diced
Tortilla chips
Directions:
Mix first 9 ingredients in a large bowl. Stir in mango and pineapple.
Chill and serve this salsa with tortilla chips.
By Lori Ross, Southern Boating July 2019
Still Hungry? Try these Haiwiian Treats!
Download the full Tiki Time Menu