Potomac River Making a Comback

It was unfathomable just a few years ago, but the Potomac River is making a comeback.

Thanks to the efforts of many people and groups like the Potomac Conservancy, the Potomac River may be safe for swimming in our lifetime. The graded health of the river has risen from  “D” to “B” in only 10 years.

Potomac Conservancy was formed in the summer of 1993 by a group of local recreationalists concerned about inappropriate development, clear-cutting, and other activities that were beginning to have a negative impact on the unspoiled character of the Potomac Gorge.

“The Potomac is now on the verge of being one of the nation’s great river recovery stories,” writes the Washington Post.

More work and vigilance is definitely necessary, but for the first time in generations, parts of the river are clean enough for anglers to eat their catch and safe enough for children to wade in. Being able to safely swim in the entire river is a goal worth pursuing as new challenges emerge.

The Potomac River is a source of drinking water for more than five million people living around Washington, D.C. A 2018 report from the conservancy said that pollution declined, wildlife returned and more land was protected. All of these factors are contributing to the river’s rebound. Because of this, more people are returning to the river for water-related activities.

American shad, bald eagles, and other native wildlife are also returning. The Potomac is the only river in the Chesapeake Bay region where shad populations exceed restoration goal numbers. However, invasive species like blue and flathead catfish and northern snakeheads could still threaten those numbers.

A decline in tree planting along streams and an increase in paved surfaces have slowed recovery. Polluted runoff remains the biggest threat to water quality.

By Chris Knauss, Southern Boating May 2018

Cape Charles Megayacht Center is Now Open

Megayachts owners now have a place to dock at the mouth of Chesapeake Bay. The Cape Charles (Virginia) Yacht Center—specifically designed to accommodate yachts more than 79 feet long—is open for business. The location along the Mid-Atlantic offers a deep, secure harbor with quick ocean access. It’s a welcome addition to the coast, with limited dockage between Florida and New England for large yachts in need of service or repairs. The proximity to the ocean is certainly convenient and offers a pleasant destination on Virginia’s Eastern Shore.

The yacht center includes a marina, a 120-acre maintenance and storage area, a fuel station, and a 75-ton boat lift with a 300-ton lift in the design phase. The marina features 2,000 feet of dockage, 3-phase 480-amp power, pump-out facilities, and an 18-foot channel 12 miles from the Atlantic. The yacht center is a member of the U.S. Superyacht Association (USSA), and plans are in the works to ensure that yachts can clear customs in Cape Charles.

Crab nachos at Occoquan
Cruising mariners have another fine restaurant to visit on Chesapeake Bay. Chef Troy Clayton has opened The Landing Restaurant and Waterfront Bar at Occoquan Harbor Marina, located on a tributary of the Potomac River. Clayton, along with marina owners Dick Lynn and Richard and Lisa Krauss, have invested close to $1 million in renovations to create a Florentine-inspired space with indoor and outdoor covered and uncovered decks that seat 70, and a “front porch” area with lounge seating for an additional 70 guests. Inside, a formal dining room accommodates 60 people, while a private dining room holds an additional 50 diners. The restaurant also boasts a 50-seat, nautical-themed indoor bar. The menu offers traditional surf and turf dishes like calamari, crab cakes, lobster risotto, and thick steaks, as well as unique potato and crab nachos.

Lower tournament entry fee
The MidAtlantic billfishing tournament returns to Atlantic waters between Cape May, New Jersey, and Ocean City, Maryland, August 17-22. Known as the “richest marlin and tuna tournament in the world,” last year’s payout in prize winnings totaled $1,808,910. Organizers have lowered this year’s entry fee from $6,000 to $2,500 to make the tournament more accessible. The fee includes event admission and covers the costs for a crew of six for all dinners, drinks and entertainment for the week. The new fee structure splits the hospitality and other tournament costs out from the prize money, which will now be derived strictly from calcutta entries. All of the overall calcuttas will still have white marlin, blue marlin and tuna components. Last year, Sean O’Donell’s crew from Cape May won the blue marlin division and $236,522 by reeling in a 441-pounder aboard Got Game. ma500.com

By Christopher Knauss, Southern Boating August 2014

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