Hyatt River Marsh Marina on Chesapeake Bay, Maryland

If Chesapeake is your destination, tie up at the Hyatt Regency Resort’s River Marsh Marina on the Choptank River.

The Chesapeake Bay is the largest estuary in the U.S. with hundreds of miles of shoreline to discover and explore. Located between Virginia and Maryland, its natural beauty makes it a famous vacation spot for cruisers and anglers alike.

River Marsh Marina has 150 slips for vessels up to 150 feet with water, electricity, cable TV, and wireless internet services. The Quarterdeck Store sells supplies, apparel and a variety of refreshments and alcoholic beverages. Overnight guests can utilize the Hyatt Regency’s many highly rated amenities via the complimentary shuttle to the hotel grounds.

If you opt to stay in one the Hyatt’s 400 cozy guestrooms, you’ll find a plethora of activities to keep you entertained. The most notable attractions are the 18-hole championship golf course, salon and spa, indoor and outdoor pools, tennis and volleyball courts, and game room. Watersports are also offered, as well as a nature trail to enjoy the local flora and fauna.

The Hyatt Regency has seven restaurants to appease your appetite, including the Blue Point Provision for succulent seafood and the Water’s Edge Grill for regional favorites. The hotel caters for special occasions using 35,000 square feet of event space.

Marina Features:

• 150 slips for vessels up to 150 feet
• Water, power, cable TV, and wireless internet services
• Convenience store
• Complimentary shuttle service

Additional Amenities:

• 400-room hotel
• Indoor and outdoor pools
• 18-hole golf course
• Tennis, volleyball, putt-putt, and Frisbee golf
• Watersport activities
• Seven restaurants
• Salon & spa
• Nine pet-friendly rooms and outdoor kennels
• Babysitting services
• Catering and event planning

Information:

Hyatt River Marsh Marina
100 Heron Boulevard
Cambridge MD 21613
Marina Office: (410) 901-6380
Hotel: (410) 901-1234
Email: John.Harper@hyatt.com or Hilary.Jones@hyatt.com
hyatt.com

By Daniel Wagner, Southern Exposure

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