Entrées

Entrées
Whatever you’re craving, Southern Boating has a recipe that can be made aboard. Easy-to-make cruising entrées are added monthly from our At Ease in the Galley column.
smoked salmon toasts

Smoked Salmon Toasts with Avocado

Smoked Salmon Toasts Simple and elegant, these smoked salmon toasts will be the perfect complement to any brunch you host this season. You can use leftovers...
an image of pork tenderloin with broccoli

Sheet pan pork with broccoli 

Sheet pan pork with broccoli This tasty dinner is ready to eat in 45 minutes or less. It's perfect for a hearty meal aboard your...
festive fruit salad

Festive Fruit Salad 

Festive Fruit Salad While we all love the holidays, we DON'T love the heaviness that comes with big Christmas roasts or holiday hams. So skip...
Green Beans Amandine

Green Beans Amandine

Green Beans Amandine This simple but elegant dish is one the is a consistent crowd pleaser. Might have to do with the fact it's drenched in butter...
vampire blood chili

Vampire Blood Chili

Eeek out this ghostly menu and invite your favorite goblins for Halloween festivities on board. This spooky vampire blood chili is sure to get your...

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