Entrées

Entrées
Whatever you’re craving, Southern Boating has a recipe that can be made aboard. Easy-to-make cruising entrées are added monthly from our At Ease in the Galley column.

Celebrate the arrival of spring with ingredients that capture the flavor...

Seared Scallops over Pesto Pasta Preparation time: 25 minutes Cooking time: 20 minutes Serves: 6 2 lbs. sea scallops, rinsed, patted dry Salt and pepper to taste 1 tbsp. butter 1/2...
New Jersey Style Sloppy Joes

New Jersey Style Sloppy Joes

New Jersey Style Sloppy Joes Host a viewing party on your boat! Whether you watch football, basketball, hockey, or soccer, enjoy game day with these...
an image of pork tenderloin with broccoli

Sheet pan pork with broccoli 

Sheet pan pork with broccoli This tasty dinner is ready to eat in 45 minutes or less. It's perfect for a hearty meal aboard your...
an image of baked grouper

Baked Bahamian Grouper

Quick, festive and very Bahamian! This Baked Bahamian Grouper is sure to please your onboard guests. Recipe serves four. Ingredients 3 Tbsp. olive oil 2 small onions, peeled...
red-wine-steaks

Red Wine Steaks

Red Wine Steaks Take a "stab" at putting these red wine steaks on the table for Valentine's Day. This tasty red wine sauce with brighten up...
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