Entrées

Entrées
Whatever you’re craving, Southern Boating has a recipe that can be made aboard. Easy-to-make cruising entrées are added monthly from our At Ease in the Galley column.

Shrimp Saganaki – a Greek-inspired menu

Bid your guests “Kali orexi” (Bon appétit!) with this Greek-inspired menu.  Greek Marinated Olives 1 cup mixed green and black olives, drained 1 tbsp. olive oil ¼ tsp....
an image of Grilled Fish taco salad

Grilled Fish Taco Salad

Got an avid angler onboard? Then you're in luck! You'll be able to make this grilled fish taco salad in a snap. For those summer...
Practice Grill Safety

Grill Safety for the Long Weekend

Set the party on fire (and not your boat) with these grill safety tips The aroma of burgers wafts through the evening air; hot dogs...

Savory Spiced Shrimp Pasta

Spiced Shrimp over Lemon Pasta Preparation time: 20 minutes Cooking time: 25 minutes Serves: 6 1 lb. fettuccine, cooked al dente 1/3 c. olive oil ½ tsp. cumin ½ tsp. paprika ¼ tsp....
Italian Wedding Soup

Warm up with Wedding Soup

Minestra Maritata (Wedding Soup) INGREDIENTS: 2 tbsp. oil 1 cup diced onion 1 ½ cups diced carrots 1 cup diced celery 1 ½ tsp. garlic, minced or ½ tsp. garlic...

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